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Chefs Specialties
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Red Snapper
30.00Fried red snapper topped with onions and peppers served with fried plantains -
Egusi
26.00Pureed melon seeds, simmered with spinach, assorted meats and spices. Served with your choice of fufu or pounded yam.
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Jollof Rice
8.00 -
Afro Tacos
12.00Flour soft shell, onions, cilantro, avocado, pico, asun, choice of goat or chicken